

This is a great home base for exploring the surrounding area. Washington DC 8 Things To Know This AM In D.C., the White House has issued a list of recommendations to colleges about how they should handle and prevent sexual assault on campus.

There are three casual restaurants onsite, too. The main building houses The Mill Room, where chef Paul D’Amelio uses locally grown produce, Chesapeake Bay seafood, and wild game to create a modern, uniquely Virginian dining experience. All have historical touches in the form of vintage photographs, period-appropriate furniture, and memorabilia. Rooms in the Lakeside, Hunt Club, and Ednam buildings have private outdoor space, while the Main Inn is built with pieces of a historic gristmill transferred here from a nearby river with architectural details to match. There are four buildings, each with its own feel. In service to its extraordinary setting, the hotel is fresh off a painstaking renovation that took into account its rich history and surroundings. The historic Boar's Head Resort, which dates back to 1834, is set on 600 acres in the Blue Ridge Mountains. Recharge with a coastal getaway to Chesapeake Bay Walk historic grounds at Monticello Anchors aweigh in. Embrace the novelty of it all for a special occasion. 6 Worthwhile Day Trips From Washington, D.C. Grab a cheesesteak, see the Liberty Bell and see the sights in this fun day trip. You can arrive at the beautiful 30th Street Station before exploring the historic and fun city. Philly is only an hour and half a way from DC by train. You'd never expect to drive up a gravel road and eat food this good under a tent. These are 8 best easy day trips from Washington DC. Yes, it's farm-driven and you're eating in a rustic setting, but the composition and blend of flavors are unexpected. We've had grilled swordfish on skewers served over a bed of pine branches, fried green tomato ice cream, and eggplant soup with a chevre marshmallow. Dinner is a progressive tasting menu on any given night, you might get lightly cooked early-spring vegetables with local cheese, or duck roasted in a cast-iron pot filled with hay. Menus are seasonal, often change daily, and rely on food grown on-site at the farm, while also supporting local growers and producers. Don’t be fooled by the dining room’s appearance-it’s a glass conservatory and patio dining under an open-air tent, yet it is one of the most memorable meals you'll have.

Rehoboth Beach is a little over a two hour drive from Washington DC. You can also tour the old Manor House and butterfly house. There are 15 themed garden roomson 22 acres of this Maryland property. Patowmack Farm was founded in 1986 the restaurant was conceived 10 years later, making it one of the country’s first farm-to-table dining establishments, and it holds true to that ethos today. A very little known but beautiful day trip is Ladew Topiary Gardens.
